Followers

Monday, August 15, 2011

Peach Cobbler

To make a peach cobbler like this you will need....

  • 2 cups fresh peaches peeled and sliced
  • 1 cup of sugar
  • 1 cup of milk
  • 1 cup of self rising flour
  • 1/2 cup of butter
1. Put sliced peaches in a bowl with sugar, mix and let set.
2. In a
separate bowl, mix together butter, flour & milk with a whisk until there are no lumps.
3. Pour batter into a greased 8x8 baking pan.
4. Spoon in peach and sugar mixture, do not stir.
5. Bake at 350 for 45
mins or until it turns golden brown.


Your cobbler may seem wobbly on the inside when time is up and you may think it's not done baking yet but it is. Just let it set for about 15
mins and everything will jell together :)


After 15 dig in! We like to add vanilla ice cream to ours ^_^
Enjoy!





Growing Home

Modern Vintage Homemaking

10 comments:

Georgia said...

where were you when i needed this recipe :0) my friend gave me a whole bunch of peaches that were VERY ripe. I searched high and low for a good peach cobbler recipe. this one sounds excellent!!

Mom of 5 said...

I was in Georgia ;) Ha ha! I love your name that is also my daughter's name except we spell it Jorja. Oh, this recipe is easy and yummy!!! There's always a next time. Thanks for stopping by :)

Shebsywebsy said...

Thanks for posting this! I'm hoping I can make it tomorrow - I will let ya know if I do!

Mom of 5 said...

Ok :) I just put another on in the oven lol We're peach cobbler crazy right now!

Teresa said...

That certainly does look like a delicious and easy treat!

Mom of 5 said...

If it isn't easy and doesn't taste good I won't make it. Thanks ;)

Mrs Santa said...

Yummy...Everytime I "think" about starting my diet again....someone like Mrs Michelle goes and post a recipe that can't be passed by lol...OUT OF CONTROL (ME)...

Tara said...

This looks GREAT! i just wish I had some fresh peaches!

Dollwood Farms said...

Love it. I am going to try this. Looks so easy. Thanks!

Lisa said...

Looks AMAZING!! I LOVE cobbler and they are super easy to make {thank goodness!!} Thanks for linking up!!